Learn how food can be the best medicine through 5.5 free hours of continuing education.
Chronic diseases are the leading cause of death and disability in the U.S. But with only a few simple lifestyle changes, they can be sent into remission. Recently highlighted by the White House Conference on Hunger, Nutrition and Health, these free courses will show how better nutrition leads to improved patient outcomes.
As the nation’s only medical professional association representing the interdisciplinary field of lifestyle medicine, the American College of Lifestyle Medicine dedicates our expertise to eradicating the root causes of chronic disease.
Lifestyle Medicine & Food as Medicine Essentials Course Bundle consists of three modules, four presentations and 5.5 hours of content.
Intro to Lifestyle Medicine: 1-hour course, presented by ACLM President Cate Collings, MD, FACC, DipABLM
Food as Medicine: Nutrition for Prevention and Longevity: 3-hour course, presented by Kayli Anderson, MS, RDN, ACSM-EP, DipACLM
Food as Medicine: Nutrition for Treatment and Risk Reduction: 1.5-hour course, presented by New York Health and Hospitals Executive Director of Nutrition and Lifestyle Medicine Michelle McMacken, MD, DipABLM